What is Cocoa Grinding? – Whitakers Chocolates
WEBCocoa grinding is an integral stage in the chocolatemaking process that takes place after the winnowing of cocoa beans. This step involves grinding down the separated cocoa nibs into a smooth, liquid paste known as 'cocoa liquor' or 'cocoa mass'. The nibs, which are the edible part of the cocoa bean, are loaded into a grinding machine which ...